Extension

4-H Publications and Projects

Animal Sciences - Beef

     

GBB Beef Project

Objectives:

  • keep records
  • select, feed, and house a market steer
  • select cattle based on breed characteristics
  • fit, show, and market a steer
  • feed, breed, winter, fit, and show cattle
  • evaluate a carcass
  • manage a herd
 

beef

Additional Project Information

 

ribbon Recommended Publications

08143 1 - Bite Into Beef
08144 2 - Here’s the Beef
08145 3 - Leading the Charge
08146 Beef Helper’s Guide

Order this curriculum from http://www.4-hcurriculum.org or contact your County Extension Office.

Beef Project Online Site:
http://www.4-hcurriculum.org/online

 

 

More Member Publications:
web C0728 Market Livestock Record (set of 10)clover........................................................$1.00
web C0729 Breeding Livestock Record (set of 10)clover.....................................................$1.00
web C0914 Animal Science Record (set of 10)starleaf.......................................................$1.00
mouse C1054E Producer Affidavit & Market Beef Health Record
mouse C1113E Supplemental Animal Affidavit & Health Record
  EM1982 Fitting & Showing Livestock ........................................................................$1.00
web EM3125 4-H Advanced Livestock Science Manual ....................................................$2.00
  PNW0448 4-H Beef Project ......................................................................................$2.50
web PNW593 Youth Beef Quality Assurance Program Manual for the Pacific Northwest.........$6.50
  NEEC20594 Livestock Judging Guide ............................................................................$5.50

 

More Leader Publications:
  C0016 Beef Chart ............................................................................................$1.00
  EB0518 Tying Rope Halters ................................................................................$1.00
mouse EB1460E Washington Steer of Merit
web EB1676 Food Safety Is Your Business: WA Food Safety &
Animal Quality Assurance Program...........................................................$2.00

4-H Icons:    
recommended for primaries
 
recommended for juniors
 
recommended for intermediates
 
recommended for seniors
 
 
online publication
 
"Mark of Excellence" publication
 
Online Only

 

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Contact Us, Toll Free: 866-458-0196; Pullman Office: 509-335-2981; Puyallup Office: 253-445-4550
WSU Extension State 4-H Office, P.O. Box 646248, Washington State University, Pullman, WA 99164-6248 USA